Fairmont Hotel and Golf Resort
(Kingask) Several reports of gastrointestinal illness at the
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Salmonella outbreak probed
Gordon Berry, The Courier, 26 May 2007
An investigation has been launched into a salmonella
outbreak that has affected a number of people who attended an event at the
Fairmont St Andrews resort last weekend.
This emerged yesterday as public health experts at NHS Fife
announced that they are working with Fife Councils environmental services
and Health Protection Scotland on the probe.
The outbreak has so far affected six people who attended
the British Small Animal Veterinary Association/British Veterinary Nurses
Association 22nd Annual Scottish Scientific Weekend meeting which took place at
the Fairmont between May 11 and 13.
NHS Fife consultant in public health medicine, Dr Charles
Saunders, said that so far, of the six people who have reported symptoms, four
have been confirmed as having salmonella infection.
He added that none of those people has required hospital
treatment.
We are posting letters and questionnaires to around
300 people who attended the weekend scientific meeting seeking information that
may help us identify possible sources of the infection, said Dr
Saunders.
No source of infection has yet been identified and
the outbreak appears to be over. We are working closely with the Fairmont Hotel
and have its full co-operation and support, he said.
Dr Saunders said that salmonella are common bacteria and
there are hundreds of different types of the bug.
He added that the symptoms of salmonella include diarrhoea,
headaches, stomach cramps, nausea, vomiting and fever.
Most people who get salmonella infection do not need
medical treatment and are back to normal within a week or so.
Salmonella infection can be more serious in the old
and frail and can require medical treatment if severe, he added.
Salmonella is a type of bacteria usually found in poultry,
eggs, unprocessed milk and in meat and water. It may also be carried by pets
like turtles and birds.
The salmonella bacteria attacks the stomach and intestines,
and in more serious cases, the bacteria may enter the lymph tracts, which carry
water and protein to the blood, and the blood itself.
The bacteria attack all age groups and both sexes.
Children, the elderly and people who are already ill are much more likely to
get a serious infection.
A spokesperson for the Fairmont said yesterday that there
had recently been several reports of gastrointestinal illness at the hotel, and
that every possible assistance is being given to environmental
health representatives in order to help identify the possible source.
The source does appear isolated, said the
spokesperson.
However, health officers are currently contacting
guests who were at the hotel during a 48-hour period from May 11 and we would
encourage any guests who stayed with us and have subsequently felt ill to
contact us in order that we can forward their details.
We will continue to take every measure necessary to
determine the source of this illness and safeguard the well-being of our
colleagues and guests. more Fairmont News more
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